Farewell To Foie Gras Tuesday February 21st at Christy Hill Lakeside Bistro

by yvonna trevisanut
(tahoe city)

Christy Hill Lakeside Bistro
UP COMING EVENTS

FAREWELL TO FOIE GRAS!
TUESDAY, FEBRUARY 21ST
$95 per person

AMUSE BOUCHE
Chestnut & Parsnip “Cappuccino”/ Foie Gras Froth

1st COURSE
Country Patè/ Pistachio/ Cornichon/ Mustards/ Crostini

2nd COURSE
Pan Seared Foie Gras/ Cognac Soaked Dates
Celery Root/ Toast Points

INTERMEZZO
Pear Sorbet/ Duck Prosciutto Chip

3rd COURSE
Pan Roasted Monkfish/ Pan Seared Foie Gras
Spinach/ Vanilla Bean & Coconut Nage

4th COURSE
Braised Beef Short Ribs/ Foie Gras Mousseline
Baby Carrots/ Truffled Jus

FINALE
Candy Cap Mushroom & Foie Gras Flan/ Caramel Sauce


*RESERVATIONS (530) 583-8551
*Wine Pairing Offered for Additional Charge

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