Farewell To Foie Gras Tuesday February 21st at Christy Hill Lakeside Bistro
by yvonna trevisanut
(tahoe city)
Christy Hill Lakeside Bistro
UP COMING EVENTS
FAREWELL TO FOIE GRAS!
TUESDAY, FEBRUARY 21ST
$95 per person
AMUSE BOUCHE
Chestnut & Parsnip “Cappuccino”/ Foie Gras Froth
1st COURSE
Country Patè/ Pistachio/ Cornichon/ Mustards/ Crostini
2nd COURSE
Pan Seared Foie Gras/ Cognac Soaked Dates
Celery Root/ Toast Points
INTERMEZZO
Pear Sorbet/ Duck Prosciutto Chip
3rd COURSE
Pan Roasted Monkfish/ Pan Seared Foie Gras
Spinach/ Vanilla Bean & Coconut Nage
4th COURSE
Braised Beef Short Ribs/ Foie Gras Mousseline
Baby Carrots/ Truffled Jus
FINALE
Candy Cap Mushroom & Foie Gras Flan/ Caramel Sauce
*RESERVATIONS (530) 583-8551
*Wine Pairing Offered for Additional Charge
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